From Hot Honey to Vietnamese: 2025’s Hottest Restaurant Trends
Healthiest Menu Items At Fast Food Restaurants By Hatty Willmoth Food & Nutrition Reporter 0 Hot honey, Southeast Asian […] – Click here to read the full...
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Tags: fast , Fast Food , Food , of , Restaurants
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Tags: fast , Fast Food , Food , of , Restaurants
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How hated self-checkouts are conquering restaurants
Self-service screens are mostly limited to fast food sites at present but there are fears they could become more […] – Click here to read the full story from...
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Chili’s sees sales, traffic surge
Chili’s Big Smasher Burgers helped the chain boost traffic by keeping it price competitive with fast food as consumer […] – Click here to read the full story...
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What kinds of jobs do young people have?
More and more people from the ages of 16 to 24 are working, jumping into roles in fast food […] – Click here to read the full story from usafacts.org
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Tags: Restaurant Sales Ideas , Videos
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Restaurants and Convenience Stores
Eric Moore discusses the well-known trend of Millennials’ leaving fast food and going to fast casual restaurants instead. But did you know that there is another, even...
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Sonic Birthday Blast Promotion
Emmis Interactive shares a fast food restaurant case study. Digital campaign elements powered by GeoStation.
Read MoreTags: Gen Z , Millennials , Restaurants
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Gen Z Becomes the Most Frequent Restaurant-Going Generation
Article Summary Gen Z consumers have officially surpassed millennials as the most frequent restaurant users, marking a shift in industry dynamics. Despite making up a...
Read MoreTags: Loyalty Programs , Restaurants , Retail
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Restaurants Target ‘Pre-Loyalty Gap’ to Build Repeat Customers
Article Summary: Restaurants are shifting focus to the pre-loyalty gap, the critical phase between a customer’s first visit and their third or fourth, when they decide...
Read MoreTags: Food , grocery , meals , Restaurants
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Shifting Consumer Patterns Lead to Shifting Meal Patterns
Article Summary Consumer eating habits are undergoing significant changes, driven by life stage shifts, workplace trends, and a growing preference for convenience. Early...
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