AI is changing restaurants and making dining a whole lot smarter
News From burger-flipping robots to AI baristas, restaurants are getting a major glow-up Written by US Brand Studio creative […] – Click here to read the full...
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Five Years After COVID, the Restaurant Labor Market Has Yet to Recover
In the spring of 2021, restaurants across the country were scrambling to find staff. After a calamitous year of […] – Click here to read the full story from...
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A transformation of the local restaurant scene
By Lenny Strauss Hometown Weekly Reporter The COVID-19 pandemic brought forth a slew of challenges that pushed industries across […] – Click here to read the...
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One-third of independent restaurants expect sales declines from tariffs
Avocados from Mexico are displayed for sale at a Whole Foods store on February 03, 2025, in New York […] – Click here to read the full story from...
Read MoreRestaurant Trends in 2025: AI, Lower Prices, and Unique Dining Experiences
Restaurant Trends in 2025: AI, Lower Prices, and Unique Dining Experiences A recent study by Popmenu , a company […] – Click here to read the full story from www.hotelnewsresource.com
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LA Dining Experts Discuss Their Biggest Hopes for the Restaurant Industry in 2025
Welcome to the Year in Eater 2024 — our annual tradition that looks back at the highs, lows, and […] – Click here to read the full story from...
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Check your restaurant bill. You might find an ‘extra’ charge.
DALLAS — Have you noticed an unexpected line item on your restaurant receipt lately? TouchBistro says service charges, also […] – Click here to read the full...
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