Off-premises dining will continue to help restaurants grow in 2023
(Image credit: Mike Jones/Pexels) The takeout and delivery sales that helped many restaurants...
Read More
What Do Guests Think About Dynamic Pricing?
Dynamic pricing would add friction to the guest experience, according to Capterra’s 2023 Dynamic...
Read More
Subway brings back Footlong Pass subscription
Subway is bringing back its Footlong Pass subscription, offering 250,000 passes to rewards members...
Read More
Restaurants struggle to find workers, finding new ways to fill void
BATON ROUGE, La. (WAFB) – Shutting down is not an option for one local business, so they are...
Read More
Here Are The Top 5 US Fast-Food Restaurants According To Revenue, #2 Is Far Behind
Fast-food chains have become a ubiquitous part of modern America. From small local diners to...
Read More
Some restaurants adding ‘inflation fees’ to bills amid rising food costs
Copy This Embed Code: Ad We have all felt the sting of inflation, and businesses and restaurants...
Read More
Chipotle Targets Food Trends as Restaurants Woo Gen Z
As restaurants seek to attract younger consumers, Chipotle is exploring new menus and digital...
Read More
How Dave’s Hot Chicken grew from 2 units to 118 in just 3 years
The interior of Dave’s Hot Chicken in the old Tivoli theater in Washington, D.C., which opened...
Read More
Subway to add EV charging stations to select restaurants nationwide
Subway and GenZ EV Solutions are partnering on EV sharging. (PRNewsfoto/Subway Restaurants) ( KTLA...
Read More
Self-service tech: The future of the restaurant industry
The self-service technology employed in restaurants, all around the world, is nothing new, but it...
Read More