The Rise of AI-Powered Restaurant Tech: Why Ordering and AI Innovation Isn’t Just for the Giants
Yum! is making a major bet on AI. Yum! Brands is betting big on AI with Byte , its […]...
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One-third of independent restaurants expect sales declines from tariffs
Avocados from Mexico are displayed for sale at a Whole Foods store on February 03, 2025, in New...
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Chipotle builds 2025 around ‘total guest experience,’ CEO says
Dive Brief The company will continue to roll out kitchen equipment and mobile order-focused...
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US restaurant industry sales projected to reach USD 1.5 trillion in 2025
Restaurant sales in the U.S. are projected to reach USD 1.5 trillion – though operators are still...
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2025 could be fast casual’s year, again
The Chipotlane is emblematic of fast casual’s embrace of multi-channel, tech-centric ordering....
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Most customers prefer ordering delivery directly from restaurants
Restaurant Dive · Tero Vesalainen via Getty Images This story was originally published on...
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Starbucks eyes return to premium identity as traffic slide continues
Permission granted by Starbucks Dive Brief: Starbucks’ comparable North American traffic fell 8%...
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What’s the restaurant outlook for 2025?
Price-sensitive diners and rising food and labor costs are pushing chains to refine their value...
Read MoreRestaurant Trends in 2025: AI, Lower Prices, and Unique Dining Experiences
Restaurant Trends in 2025: AI, Lower Prices, and Unique Dining Experiences A recent study by Popmenu , a company […] – Click here to read the full story from www.hotelnewsresource.com
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Chili’s is America’s hottest restaurant
Chili’s is pulling off one of the biggest restaurant turnarounds in recent history....
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