The plant-based market struggled to make progress amid a challenging environment last year, according to The Good Food Institute’s (GFI) 2026 State of the Industry Report on plant-based meat, seafood, eggs, dairy and ingredients. The report said global plant-based sales rose 3% from 2024 to 2025, totaling $28.9 billion across the plant-based meat, seafood, milk, yogurt, ice cream and c…
